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Parkside Reviews

"Dining at the Parkside Rotisserie and Bar makes it easy for me to retain membership in the 'clean your plate' club. Every time I have  lunch or dinner there, I seem to eat every bite of food chef-owner Steve Davenport places before me."
- Providence Monthly
 
"As close to a Manhattan eatery as you'll get in Rhode Island... and we already have plans to return."
- Providence Journal
 
"Our surroundings were so comfortable and laid back... we even enthusiastically cleaned our plates."
- Providence Phoenix
 
“Like the perfect date, Parkside is sensual, elegant and reliable.”
Meridith Ford Journal Restaurant Critic
- Providence Journal 2002


Wine Spectator Magazine Restaurant Award Winner
“Award of Excellence 2003” and “Award of Excellence 2004”


Best of Rhode Island “Best Hangout”
“The atmosphere is comfortable and convivial, the prices are right, the food is reliably good.”
- Rhode Island Monthly August 2002

“Rotisserie Rules at the Parkside in Providence”
- Gail Ciampi Journal Food Editor, Providence Journal October 2002

”Aside from the earthy, casual ambiance here’s all you need to know about thte restaurant: My wife declared the swordfish the best she’d ever eaten, and she eats a lot of swordfish.” 
- Peter Zheutlin Take Two - “Fires Light Up Providence Rivers”, The Boston Globe July 11-17 2002


call us at (401) 331-0003 for reservations!